Purification Media, Ig-Thio-Capture Beads, BioSeparation™
Catalog No : USB-P9100-40
524.15€
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Product name | Purification Media, Ig-Thio-Capture Beads, BioSeparation™ | ||
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Catalog No | USB-P9100-40 | ||
Supplier’s Catalog No | P9100-40 | ||
Supplier | US Biologicals | ||
Source antigen | |||
Reactivity | |||
Cross reactivity | |||
Applications | IP | ||
Molecular weight |
Storage | 4°C | ||
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Other names | |||
Grade | Molecular Biology Grade | ||
Purity | |||
Form | |||
Reactivity life | 12 months | ||
Note | For reserch purpose only | ||
Description | Ig-Thio-Capture Beads absorbent is a chemical based immunoadsorbent aimed for the purification of immunoglobulins. Ig-Thio-Capture Beads support is based on the ability of some proteins, especially immunoglobulins, to bind to an immobilized chemical ligand that contains a sulfone group in close proximity to a thioether. The Ig-Thio-Capture Beads also termed thiophilic adsorption chromatography provides a low cost, efficient alternative to other antibody purification methods. The purification with thiophilic gel is a simple, rapid, one step purification method for antibody purification from serum, ascites or tissue culture supernatant. In addition, the method exhibits good protein recovery with excellent preservation of antibody activity due to gentle elution conditions, which usually yield concentrated, essentially salt-free, highly purified immunoglobulins at near neutral pH. The gel has a high binding capacity and it has a broad specificity toward immunoglobulins derived from various animal species irrespective of the type of immunoglobulin or the immunoglobulin subclass.Ig-Thio-Capture Beads characteristics:Matrix: Sepharose CL-4BActivation method: divinyl sulfone.Chelating group: sulfone group in proximity to a thioether groupBinding capacity: ~8-12mg IgG per ml of beadsMean bead size: 40-165umBead structure: Highly cross-linked spherical agarose, 6%Max back pressure: 0.3MPa, 3 barMax. flow rates: 4ml/min/cm2Recommended flow rate: 1-3ml/min/cm2Stability of the matrix: pH 3-13.Storage: 4°C in PBS pH 7.4 added with sodium azide 0.1% (w/v) as a preservative.Storage:Store gel refrigerated in phosphate buffered saline (PBS) or other ligand-compatiblebuffer added with 0.1% azide (w/v) as a preservative until use. |
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