Flagellin, Recombinant, Clostridium Botulinum, aa1-275, His-SUMO-Tag (CBO2730)
Catalog No : USB-373352
506.91€
0.00€
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Product name | Flagellin, Recombinant, Clostridium Botulinum, aa1-275, His-SUMO-Tag (CBO2730) | ||
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Catalog No | USB-373352 | ||
Supplier’s Catalog No | 373352 | ||
Supplier | US Biologicals | ||
Source antigen | Recombinant, E. coli | ||
Reactivity | |||
Cross reactivity | |||
Applications | |||
Molecular weight | 45.8 |
Storage | -20°C | ||
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Other names | |||
Grade | Purified | ||
Purity | ~90% (SDS-PAGE) | ||
Form | Supplied as a liquid in Tris, 50% glycerol. | ||
Reactivity life | 6 months | ||
Note | For reserch purpose only | ||
Purity | ~90% (SDS-PAGE) | ||
Description | Flagellin is the subunit protein which polymerizes to form the filaments of bacterial flagella. Source: Recombinant full length protein corresponding to aa1-275 from Clostridium botulinum (strain Hall/ATCC 3502/NCTC 13319/Type A) Flagellin, fused to His-SUMO-Tag at N-terminal, expressed in E. coli. Molecular Weight: ~45.8kD AA Sequence: MIINHNLNAMNAHRQMAINTGNNGKAIEKLSSGLRINRAGDDAAGLAISEKMRGQIRGLNQASRNSQDAISLIQTAEGALNETHSILQRMRELTVQAANDTNVTVDRENLQKEVAELQSEINRISSQTQFNTKSLINGAVSKDADAMTFQIGANSGQTIKLTIGSMDAKTLNVDKIKLDDTAANVTKQIATIDNAINSVSKERAKLGANQNRLEHTIANLDNSAENLQAAESRIRDVDMAKEMMNFTKTNILTQAAQAMLAQANQAPQGVLQLLR Storage and Stability: May be stored at 4°C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20°C. Aliquots are stable for 6 months after receipt at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer. |
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