Aleuria aurantia (AAL) (Agarose)
Catalog No : USB-A1355-10
572.43€
0.00€
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| Product name | Aleuria aurantia (AAL) (Agarose) | ||
|---|---|---|---|
| Catalog No | USB-A1355-10 | ||
| Supplier’s Catalog No | A1355-10 | ||
| Supplier | US Biologicals | ||
| Source antigen | Mushroom | ||
| Reactivity | |||
| Cross reactivity | |||
| Applications | |||
| Molecular weight | 36 | ||
| Storage | 4°C Do not freeze | ||
|---|---|---|---|
| Other names | |||
| Grade | Molecular Biology Grade | ||
| Purity | |||
| Form | Supplied as a slurry in 10mM HEPES, pH 7.5, 0.15M sodium chloride, 10mM fucose, 0.08% sodium azide. | ||
| Reactivity life | 12 months | ||
| Note | For reserch purpose only | ||
| Purity | |||
| Description | Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms. Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose. Supplied as a gel covalently bound to 4% agarose. Contains 2mg lectin/ml gel. Binding Capacity: >4mg of fucosyl glycoprotein/ml of gel Suggested Elution Solution: 100mM L-fucose in buffered saline Inhibiting Sugar: 100mM L-fucose Quality Control: SDS-PAGE Storage and Stability: May be stored at 4°C. Do not freeze. Sable for 6 months after receipt. | ||
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